Graduated in Nutrition from Anhanguera University of São Paulo, it made my desire to learn never stop, because I always believed that it is possible to regenerate lives. With this he brought the Nutrition of Precision, which focuses on the person as a whole and not just on what is observable. To this day I have performed several Postgraduates and Specializations in the areas of:
– Ortomolecular, Functional and Integrative Nutrition
– Phytotherapy and Clinical and Sports Supplementation
– Clinical Nutrition
– Clinical Nutrition, Metabolism, Practice and Nutritional Therapy
– Sports Nutrition and Physical Training
– Nutrition in Chronic Diseases Non-communicable
– Nutrition in Food Disorders and Obesity
– Microbiota and Intestinal Modulation (Foreign Titration)
– Traditional Chinese Medicine (in progress)
– Child Maternal Nutrition (in progress)
– Nutrition, Evaluation and Nutritional Biochemistry (in progress)
Training and specialization courses in:
– Functional Food and Phytotherapy
– Fertility nutrition
– Auriculotherapy
– Moxatherapy
– Suction therapy
– Acupuncture Aesthetics
– Functional clinical thermography
– Graduate – Technologist in Acupuncture (in progress)
I am also one of the main internationally recognized associations and societies:
– American Society for Nutrition | ASN
– Brazilian Association of Nutrition | ASBRAN
– Brazilian Society of Food and Nutrition | SBAN
– Associação Paulista de Nutrição | APAN
The idea arose from the need to focus on the human being and understand that most disorders that occur in the body start from an imbalance mainly in the brain-intestine axis acting as the main mediator of health regeneration.